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Vitis - Wikipedia

Vitis (grapevine) is a genus of 79 accepted species of vining plants in the flowering plant family Vitaceae.The genus is made up of species predominantly from the Northern Hemisphere. It is economically important as the source of grapes, both for direct consumption of the fruit and for fermentation to produce wine.The study and cultivation of grapevines is called viticulture.

The Effect of Vitis vinifera L. Leaves Extract on Leishmania infantum

Vitis vinifera L.is a traditional Asian herb widely used for different health problems.In the present research, the ethanolic and the aqueous extracts of Vitis vinifera L. leaves collected from shrub, grown in Tunisia, were prepared and evaluated for the antileishmanial activity against Leishmani ainfantum promastigotes.The inhibitory concentration 50 (IC 50) was determined and the results ...

(PDF) The Flowering Process of Vitis vinifera: A Review

The flowering of Vitis vinifera spreads over two seasons. Tendrils and inflorescences have a common origin known as anlage or uncommitted primordia. The fate of the uncommitted primordia depends ...

Frontiers | Core Microbiota and Metabolome of Vitis vinifera L. cv ...

The composition and changes of the fungal population and of the metabolites present in grapes and in ferments of Vitis vinifera L. cv. Corvina, one of the major components of the Amarone musts, were dissected aiming at the identification of constant characteristics possibly influenced by the productive process. The fungal populations and metabolomic profiles were analyzed in three different ...

Vitis Vinifera - ABC Homeopathy

We have no Materia Medica information for Vitis Vinifera Have you ever used Vitis Vinifera? Yes No Filter Vitis Vinifera symptoms:

CRISPR/Cas9-mediated mutagenesis of VvbZIP36 promotes ... - PubMed

Affiliations 1 College of Enology, College of Food Science and Engineering, Viti-viniculture Engineering Technology Center of State Forestry and Grassland Administration, Shaanxi Engineering Research Center for Viti-Viniculture, Heyang Viti-Viniculture Station, Northwest A&F University, Yangling, Shaanxi 712100, China.; 2 State Key Laboratory of Crop Stress Biology in Arid Areas, College of ...

(PDF) Grapevine (Vitis vinifera L.) - ResearchGate

Abstract. Grapevine (Vitis) is considered to be one of the major fruit crops in the world based on hectares cultivated and economic value. Grapes are used not only for wine but also for fresh ...

Separation of sunlight and temperature effects on the composition of ...

Anthocyanin and phenolic profiles of berry skins from Vitis vinifera cv. Merlot in the Yakima Valley of Washington were influenced by sun exposure and temperature in 1999 and 2000.

Genetic diversity analysis of cultivated and wild grapevine

Vitis vinifera L., the commonly cultivated grapevine, is one of the most widely grown fruit plants in the world [].It has subspecies with West Asiatic and European origins, and ranges from Central Asia to the Mediterranean Basin [].Within the genus Vitis, V. vinifera is the primary species used in the global wine industry, which occupied 7.5 million hectares in 2012 and produced more than 67 ...

Mineral Nutrient Requirements of Vaccinium vitis idaea and V. myrtillus

The mineral nutrient requirements of Vaccinium vitis idaea L. and V. myrtillus are studied and it is found that the optimum nutrient proportions are similar to those of birch seedlings except for a relatively low potassium requirement. The mineral nutrient requirements of Vaccinium vitis idaea L. and V. myrtillus L. have been studied. It is found that the optimum nutrient proportions are ...